Wednesday, April 17, 2013


I made the most of the weather when I got home from work this afternoon and potted up my basil. The "Red Rubin" seeds came free with Kitchen Garden magazine and their advice is to sow thinly and grow them on as a clump rather than individually - apparently this prevents stem rot. So, rather than splitting up each cell, I potted them on as a clump. Fingers crossed!
Basil "Red Rubin" seedlings before potting on

Basil "Genovese" seedlings before potting on

The "after" shot!

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