A new year

The garlic that went in last Autumn is doing pretty well

I sowed a row of carrots today - Nantes 5


















And, as tradition dictates Easter planting, my new potatoes (Charlotte) went in. Only 6 seed potatoes, so a row of 6 and a couple in a part row. I've left the earth mounded up for now, ready for covering the fresh shoots as they pop up.

Sowing more carrots

The carrots that I sowed a few weeks ago have not been a massive success - maybe 4 or 5 have germinated. But I can't see any of the landcress or rocket that I sowed at the same time either. I wonder if they were affected by the very cold snap of weather between the hot spells? Anyway, I thought I'd sow some more, but this time I've put them in toilet rolls ready to plant out when they're bigger. There are a few shoots beginning to show on the kale and mangetout, so I've covered them in netting to keep the birds/mice away.

First sowing of the year

22nd April 2018

I bought a few packets of seeds on-line which arrived a couple of days ago, so I made the most of the good weather today to get some into the ground. Today I've planted wild rocket, carrots (F1 Match) and Land cress, 1 row of each. I've not grown Land cress before, but I understand it's a cross between rocket and watercress. I'm hoping that by putting the carrots between these two, the carrot fly may be put off by the smell.

As a deterrent to the local cats, and sparrows, I put a few sticks over the planting area as protection. These were last year's forsythia prunings. I used a few of them to support netting last year and one of them rooted itself. When we replaced the wooden beds, I dug it up and put it in a pot. Today, I've chopped the top off and put that in the same pot. Hopefully I'll get 2 new plants for free!

Filling the gaps

My previous sowing of carrots hasn't done very well, and there's no sign of the parsnips or spinach I put in either. So I decided to fill the gaps. A couple of weeks ago I sowed Radish (French Breakfast 3), Carrot (Resistafly F1 Hybrid) and Kale (Nero Di Toscana).The radish and kale has germinated beautifully, and the carrots are just beginning to show. I'm not sure why the first seeds didn't do so well - cats, birds, mice? I've now covered the bed with netting so fingers crossed.

Update - the carrots and kale did pretty well and I dug up the last few in early March, with very little carrot fly damage :-)

More sowing

Today I have planted some courgettes (All Green Bush). They did really well last year after a complete wash-out in 2012, so I'm trying again this year. I wasn't sure where I'd plant them out, but have now decided that under the sweetcorn should work. I tried the "Three Sisters" approach a couple of years ago, but it wasn't very successful - the pumpkin plant grew massive, but the fruit rotted before it ripened and the beans pulled the sweetcorn over. Hopefully I'll have better luck this year.

I have also sown some salad leaves, directly into the raised bed - spinach "Toscane", Rocket, lettuce "Little Gem" and a "spicy oriental mix"  from Suttons seeds.

Meanwhile, some of the chillies have germinated along with one of the pea shoots. The French beans and sweetcorn are doing well in the greenhouse, so I've started opening it up a bit more to harden them off.

The beetroot has germinated well, but not much sign of the parsnips or carrots yet. Time will tell.

Christmas Veggies

They may have been small (and not quite perfectly formed) but I managed to harvest a few fresh carrots and sprouts for our Christmas lunch! The carrots had been got by carrot fly larvae, but I managed to cut those bits out and once I'd added some shop bought veg we had a feast (although mine definitely tasted better than those I bought!) The aim for next year - keep some parsnips and potatoes as well...

Time for some more salad

Wow, what a change in the weather - sunny and mid 20s!! I cleared out the first sowing of salad leaves and rocket a couple of weeks ago (see here) which left some space for more. So this morning, I made the most of the sunshine and sowed a wide row of mixed leaves (not spicy this time - a more traditional mix of lettuces) and another of basil.

Having watched Gardener's World last Friday, I'm feeling quite smug about my carrots - Monty Don only managed to harvest 3 tiny ones, whereas I've already pulled a few and have got lots more nearly ready. We love carrots, so I've put in some more today (Autumn King). Rather than a narrow row, I've sown the carrots in a wide row (as Monty Don did!) to see if that works better. I also put in the last 7 red onions that were still in pots. They've gone in next to the carrots in the hope that the smell keeps the carrot fly away.

We found the purple radishes a bit too strong to eat raw, so I've sown some traditional pink ones today (French Breakfast). Let's hope they're more palatable!

Harvesting (in the rain!)

After all the waiting, we're now getting quite regular veggies! Amy and I picked a couple of strawberries this week (although they got eaten before I thought about a photo!) - they were a bit soft with all the rain, but very tasty all the same.

We've had quite a few more potatoes (Kestral) - they look so colourful, but unfortunately they loose the purple when they're cooked.

Yesterday I picked the first of the peas, carrots and purple radishes (and some more spuds!).

The peas were a great success - will definitely grow some more of these.

One of the carrots had split open. I've looked into this a bit and it seems the most likely cause is too much water (especially after a drier spell). Hmmm, we have had exceptional rainfall recently so I'll blame that.

The radishes look great, but the flavour is a bit overpowering to say the least - I may have found the strongest variety! I'm now looking for recipes that use cooked radish - so far I'm thinking radish curry (Kerala style) or chutney...

More sowing

We had some spectacular weather last week, with lots of hailstones and plenty of thunder rumbling around. Dodging the showers, I managed to get out and plant a few more rows of veggies.

I'm trying a different way of planting the parsnips this time. I've used the dibber to make deep holes, which were then back-filled with potting compost. Into each hole I have put either 1 or 2 seeds and covered them up with more compost. I'm assuming that a few won't germinate, so the doubled up ones can be thinned into the spaces. My Dad tells me that Joe (his father) used to grow his this way and it does make alot of sense. I've also put in another row of carrots along with some garlic chives - supposed to be good to deter carrot fly! Finally a row of rocket and some more lupins (as green manure where the cabbages will go later on in the year).

Planting time!

I finally got to do some planting this week! I have bought/acquired various seeds and seeing how I'm a novice at most of these veg I'm going by the recommendations on the packets.

Straight into one raised bed, I've put a row of carrots, parsnips (on a tape) and beetroot.

 It rained (and snowed) alot on Sunday so when I did this on Monday, the ground was still wet and I didn't bother watering before I put the seeds in. All these packets said to make a drill approx 1" deep and cover with a thin layer of compost, so that's what I did. Having the excess topsoil came in handy, along with the garden sieve I inherited from my grandfather, Joe.


Joe was a very keen gardener and always had masses of fruit and veg growing - I hope he'd be proud of my attempts.